Food & Drink

Cooking Class: Traditional Japanese Breakfast with Fermented Seasonings

Name: Cooking Class: Traditional Japanese Breakfast with Fermented Seasonings
Start: 2026-03-14
End: 2026-03-14
Location: Lake Forest

📅 Saturday, March 14, 2026 · 10 AM📍 Lake Forest, published

Learn authentic Japanese fermented-food breakfast with Hitomi: hands-on, gut-healthy & delicious using Koji seasonings and traditional dashi

25722 Commercentre Drive
Lake Forest, published

📸 Event Photos